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Our coffee is roasted fresh each week and shipped on Mondays. Local pick-up orders are typically ready on Sunday.
Smokestack is a medium-dark blend of expressive coffees from Sumatra, Brazil, and Guatemala. Bright, jammy, and nutty, Smokestack is designed for espresso, but it tastes wonderful as a drip or pour-over, too! Ground and brewed as a pour-over, the flavor notes are overwhelmingly black walnut, pinot noir, and peppercorn. When brewed as an espresso, a bright citrus acidity shines through the richness.