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Ethiopia Yirgacheffe Testi Adorsi
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Our coffee is roasted fresh each Mondayand shipped onTuesday.
Region: Tulise, Yirgacheffe
Farmers: Smallholder farmers delivering to Testi Adorsi Washing Station
Altitude: 2100 MASL
Flavornotes: Cedar, apricot, lavender
This special limited-run single origin coffee is a seriously complex cup. Even though the roast is light, we've tempered out much of the acidity, letting the savory cedar flavor note really shine through. As the cup cools, the fruity apricot note begins to blossom, and the coffee is rounded out by a light floral layer.
The smallholder farmers who grow this coffee cultivate their crops on about five acres of land each. At the Testi Adorsi Washing Station, the coffee cherries are laid out on raised beds, and the beans are left to dry inside their cherries for 15-20 days.